Simple Chickpea Hummus

One of my favorite hummus recipes is from Ina Garten:

http://www.foodnetwork.com/recipes/ina-garten/hummus-recipe.html

Hummus is great vegan fare. Made with four main ingredients – chickpeas, tahini, lemon juice and garlic – hummus is delicious and easy to make. I usually use canned chickpeas, but you can use dry garbanzos and soak them overnight. Choose whether you want to flash boil the chickpeas, quick-fry the garlic, or leave both raw. Simply mix the ingredients together in a blender or food processor, adding cold water if it is too thick. You can add salt, paprika, thyme, or olive oil for extra flavor. After a few times, you will be able to make this recipe in the dark. Best of luck!

Posted in Recipes, Vegetarian | Leave a comment

Leave a Reply


  • Site Map

    Gluten-Free (2)
    Home (12)
    KNFC Events (19)
    Macrobiotic (2)
    Organic (1)
    Recipes (7)
    Sales (1)
    Staff Favorites (1)
    Trustees (73)
    Uncategorized (19)
    Vegetarian (3)

    WP Cumulus Flash tag cloud by Roy Tanck and Luke Morton requires Flash Player 9 or better.

  • Categories

  • August 2017
    M T W T F S S
    « Aug    
     123456
    78910111213
    14151617181920
    21222324252627
    28293031